de Buyer Candy thermometer + 80°/+200 °C

This thermometer is used for pastry and confectionery. It accurately measures temperatures from +80°C to +200°C.
Temperature display is via a red liquid that is less toxic than mercury.
Practical, it can be fully immersed.
Thermometer protected from any impacts by a nylon sleeve.
Has a hook for easy storage and use.
Care: dishwasher-safe, can be sterilised.